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Peta Dunia

Penyaring

Sarl Rieffel
Sarl Rieffel
La société Rieffel a été créée en 1938, par Henri Rieffel, d’abord agriculteur, il a ensuite également concilié le métier de choucroutier
En 1958, la société est reprise par Marcel Rieffel qui continue à perpétuer les deux métiers, tout en augmentant les volumes en choucroutes
En 1966, il décide de s’agrandir et de construire un nouveau hall de fabrication de choucroute crue 3 rue du Maréchal Foch à Krautergersheim, puis en 1968, d’un nouvel hall, mais cette fois-ci sur la rue principale, toujours à Krautergershem, pour permettre de répondre à une demande de plus en plus forte
Makanan / Perhotelan / Pariwisata
'T Lusthof
'T Lusthof
Restaurant in Koksijde
Makanan / Perhotelan / Pariwisata
100374094900003, hussam tarek
100374094900003, hussam tarek
Makanan / Perhotelan / Pariwisata
108 Parels, Syvokon Kseniia
108 Parels, Syvokon Kseniia
Makanan / Perhotelan / Pariwisata
110 PROBADITAS BY DIEGO SRL
110 PROBADITAS BY DIEGO SRL
Makanan / Perhotelan / Pariwisata
1226309 Alberta Ltd. dba Community Natural Foods
1226309 Alberta Ltd. dba Community Natural Foods
Makanan / Perhotelan / Pariwisata
15 PIEDRAS
15 PIEDRAS
Empresa especializada en la elaboración de panes artesanales y de alta calidad para panaderías y restaurantes. Con una tradición que combina técnicas antiguas y modernas, se dedican a crear una variedad de panes que satisfacen los paladares más exigentes. Su compromiso con la excelencia se refleja en la selección de ingredientes naturales y en el cuidado puesto en cada etapa del proceso de horneado. La empresa se enorgullece de ser un socio confiable que contribuye al éxito de negocios gastronómicos, ofreciendo productos consistentes y deliciosos que realzan cualquier menú.
Makanan / Perhotelan / Pariwisata
1939 SRL, Nicolas Lazcano
1939 SRL, Nicolas Lazcano
Makanan / Perhotelan / Pariwisata
1st Choice Restaurant Equipment & Supply, LLC.
1st Choice Restaurant Equipment & Supply, LLC.
Makanan / Perhotelan / Pariwisata
2 Guyz
2 Guyz

Building a Modern Hospitality Operation on Odoo 2 Guyz Pizza & Grill is a growing food and hospitality  business based in Cape Town, built around a  commitment to quality food, customer experience, and  continuous innovation. 

As the business expanded, management required a  technology platform capable of supporting day-to-day  operations while providing visibility across sales,  inventory, production, procurement, finance, and  customer engagement. 

The Challenge 

The business required: 

• Integrated Point of Sale operations 

• Real-time inventory and food cost management • Centralised procurement and supplier  

management 

• Customer loyalty and promotional capabilities • Financial visibility across the organisation • Operational accountability across departments 

The Solution 

The Alchemists implemented Odoo as the core  operating platform for the business, integrating: 

• Point of Sale 

• Procurement 

• Accounting 

• Manufacturing 

• Loyalty Programmes 

• Reporting and Analytics 

The solution supports the complete customer journey,  from order placement through production, fulfilment,  inventory consumption, and financial reconciliation. 

Business Outcomes 

• Single source of truth across all operational  departments 

• Improved inventory control and food cost  visibility 

• Streamlined procurement and stock  

replenishment 

• Enhanced customer loyalty and promotional  management 

• Real-time operational and financial reporting • Improved management accountability and  decision-making 

Today, Odoo serves as the operational backbone of the  business, enabling continued growth while maintaining  efficiency and control.

Makanan / Perhotelan / Pariwisata
212 BURGER BAR
212 BURGER BAR
Makanan / Perhotelan / Pariwisata
254 RACQUET CLUB LIMITED
254 RACQUET CLUB LIMITED


Client: 254 Racquet Club is a premium sports club based in Loresho, Nairobi, offering world-class facilities for tennis, padel, and pickleball. The club combines sport, wellness, and leisure experiences.

Our Contribution: We implemented Odoo’s Website, Membership, POS, and Accounting modules to manage member onboarding, bookings, event management, and integrated payments.

 Business Impact: The club automated over 90% of its bookings, improved member engagement via self-service portals, and streamlined financial reporting—supporting a premium and tech-enabled member experience.
Makanan / Perhotelan / Pariwisata
2Ls Gastronomia, Sociedad Anonima
2Ls Gastronomia, Sociedad Anonima
Empresa de restaurante Naru, ofrece una experiencia gastronómica japonesa auténtica y contemporánea. Fusionamos tradición, técnica y creatividad para brindar sabores únicos en un ambiente elegante y acogedor, convirtiendo cada visita en un viaje sensorial al corazón de la cultura japonesa.
Makanan / Perhotelan / Pariwisata
3 Carnes
3 Carnes
Distribuidora de Pollo, Cerdo, y Huevos.
Todo 100%FRESCO
Makanan / Perhotelan / Pariwisata
3 FILS RESTAURANT L.L.C
3 FILS RESTAURANT L.L.C
Founded in late November 2016, 3FILS is piloted by a team who live by a diehard daringness to be different, to offer a story akin to the ‘2 cents worth’ opinion of dining in Dubai’ with every bite. With harbour-side community style dining, 3FILS serves up premium Asian dishes with a Japanese twist as its focus.

For the many, we comfortably seat and feed over 100 people.
Makanan / Perhotelan / Pariwisata
30 North Coffee
30 North Coffee
30 NORTH is a luxury specialty coffee brand proudly originating from Cairo, Egypt. Established in 2017 and named after Cairo’s geo-coordinates, our brand blends a passion for coffee with over 25 years of global sourcing expertise.
Our Roast Master transforms diverse beans, like Mexican Altura and Ugandan Kilimanjaro, into captivating coffee experiences. Using the latest brewing methods, our skilled baristas craft each cup to perfection. Our all-day menu, featuring highly acclaimed breakfast and food items, complements our freshly roasted coffee, appealing to every palate.
We operate a state-of-the-art roasting facility, supplying freshly roasted coffee weekly to our retail operations and HoReCa clients nationwide.
30 NORTH celebrates Cairo’s rich heritage and the artistry
of coffee making.
Makanan / Perhotelan / Pariwisata
32 The Creative Studio
32 The Creative Studio

At 32 The Creative Studio we have a varied schedule for everyone keen to start their ceramics journey. It doesnt matter if this is your first time with clay, or if you want to elevate your technique.


Our workshops are the perfect way to discover the magic of ceramics in a fun and easy going style. No experience is needed just come learn and create.


Want to learn more? Our courses are the perfect next step. Across several classes you'll master techniques like hand-building, wheel throwing and glazing, all guided by our experienced teachers. Once you're done you can work independently in our Open Studio.


Our Open Studio is designed for anyone who wants to work independently with ceramics. Do you already have experience with clay and master the basics like throwing, hand-building and glazing? Then this is the perfect spot to peacefully focus on your own projects whenever it suits your schedule.


You can access our materials but you'll be working independently without direct guidance. This makes the Open Studio the perfect haven for experienced creators who simply need time space and peace to bring their visions to life.
Makanan / Perhotelan / Pariwisata
33 Tea Club
33 Tea Club
Makanan / Perhotelan / Pariwisata
360
360
Makanan / Perhotelan / Pariwisata
360 FOOD SOLUTIONS SL
360 FOOD SOLUTIONS SL
Implantación de Odoo en 360 FOOD SOLUTIONS. Digitalización de la gestión integral para el sector de alimentación y distribución, mejorando la trazabilidad, el control de stock y la automatización de procesos para el canal HORECA.
Makanan / Perhotelan / Pariwisata
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