Le nostre referenze
MICROLINK PC (UK) LIMITED
Founded 30 years ago on the grounded principles of people-focused solutions to overcome barriers to working and learning the company was set up to focus on supporting Higher Education students with disabilities, while also pioneering the streamlining of assessment of solutions and support. Commercio all'ingrosso / al dettaglio
Maas Food LTD
Maas Food Limited is a London-based importer and distributor of food provisions. The company's mission is to select, import, stock and distribute quality ingredients, as well as functional and effective pre-prepared solutions, for busy chefs in the HoReCa market. Odoo has helped Maas Food Limited to manage and structure its processes in a lean and efficient way by bringing everything together under one roof. Alimentazione / Ospitalità / Turismo
Madhu's Ltd
Madhu’s is an iconic name in the UK hospitality and catering industry, renowned for its authentic Punjabi cuisine and premium event catering services. With a legacy spanning over four decades, Madhu’s operates across nine UK venues and an international location in Istanbul. Their clientele includes royalty, prime ministers, and celebrities, making them the preferred catering partner for high-profile weddings, luxury events, and five-star hotels such as The Savoy, Rosewood, and Sofitel. Their business model combines fine dining restaurants with large-scale event catering, consistently delivering excellence in both service and cuisine. Alimentazione / Ospitalità / Turismo
Mandira's Kitchen
Mandira’s Kitchen is the award-winning British producer of authentic Indian ready meals, café street food and bespoke catering, all handcrafted in a 400-year-old Surrey Hills barn by Silent Pool. Founded by Mandira Mukherjee, the business has grown from weekend farmers’ markets to a multi-channel operation serving retail customers, food-service partners and event hosts across the South of England. Produzione / Manutenzione
Marasu's Petits Fours Limited
Marasu’s was founded in 1986 by master-patissiers Rolf Kern and Gabi Kohler with an eye to supplying London’s top hotels, restaurants and clubs with premium chocolates and petits fours.Marasu’s was acquired by Prestat Group Ltd in 2006 and produces chocolates and bakery products for, among others, Prestat, Fortnum & Mason and Pret a Manger. It is London’s largest producer of premium chocolates with annual production of over 300 tonnes from its 25,000 sq foot facilities in Park Royal. Alimentazione / Ospitalità / Turismo
