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  • Odoo Experience 2023
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  • Odoo Experience 2023
  • Kalbėjimai
  • Eksponentai
  • Darbotvarkė
  • Pranešimaii
  • Opening Keynote - Unveiling Odoo 17
    Fabien Pinckaers
    Atlikta
  • Keynote - Vision & Strategy
    Fabien Pinckaers
    Atlikta
  • Your Questions, Our Answers: An Open AMA with Odoo Manufacturing Experts
    Lucas Riva Tsuda & Mathieu Germain
    Atlikta
  • Odoo Expert Tips and Tricks: PoS Best Practices
    Alexandre Geradon & Geradin Annelise
    Atlikta
  • What's New in Manufacturing?
    Lucas Riva Tsuda & Milana Gastemirova
    Atlikta
  • Streamline Food and Goods Preparation with Odoo Kitchen Display
    Maxime Denis
    Atlikta
  • Profitable Insights: Harnessing Analytic Accounting in Manufacturing
    Charlotte Dendoncker
    Atlikta
  • Bring your Retail Business into the Digital Era with the Click and Collect Flow
    Hermine Karetzopoulos
    Atlikta
  • Revolutionizing Production: Introducing the Next-Gen Manufacturing Execution System
    Mathieu Germain
    Atlikta
  • Streamlining Manufacturing Excellence: Navigating the End-to-End MRP Flow with Odoo
    Piet Gruyters
    Atlikta
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Help Yourself: Exploring Odoo's New Kiosk Mode
Functional
Vieta: Hall 7.B - 2023-11-09 10:30 - 2023-11-09 11:00 (Europe/Brussels) (30 minučių)
Help Yourself: Exploring Odoo's New Kiosk Mode
Olivier Simon
International Sales Representative at Odoo
Olivier Simon
International Sales Representative at Odoo

With a knack for diving into different industries, Olivier has spent the last three exciting years as a Business Development Representative (BDR) at Odoo.


As a BDR, Olivier is the bridge connecting potential clients to the solutions they need. Whether it's exploring new business opportunities, understanding client needs, or crafting strategies to meet those needs, the role of Olivier is to demonstrate on a daily basis how Odoo can fulfil your Business needs.


Our new Kiosk Mode enhances the customer experience by enabling self-ordering. 

This benefits both clients and the company, reducing order errors, boosting satisfaction, and fostering a positive restaurant perception. Handle rush hours seamlessly and focus on what you do best – providing great food for wonderful people!

Bilietai
Iš US$ 0,00 iki US$ 1.152,36
Kainoraštis: US: North America (USD) (2026) Kainoraštis
US: North America (USD) (2026)

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